Homemade Marzipan Cake Roll

Weight: 1.40 lb

We recommend consuming it within 14 days of shipping the order. Store in a dry place and cool temperature or in the refrigerator in an airtight container.

Ingredients: Wheat flour, 82% butter, milk, eggs, fresh yeast, almonds, sugar, almond oil. May contain trace amounts of other types of nuts Product contains gluten

Almonds, which are a key ingredient in our Marzipan Cake, not only go perfectly with the rest of the cake, but also have numerous health benefits. Almonds are a true treasure trove of nutrients, and their consumption brings a range of health benefits.

Rich in protein: Almonds are an excellent source of plant-based protein, making them a great dietary ingredient for vegans and vegetarians. Protein plays a key role in the building and regeneration of tissues.

Good for the heart: Containing monounsaturated fatty acids, almonds can help maintain healthy cholesterol levels, which contributes to overall heart health.

Vitamins and minerals: Almonds are a source of B vitamins, such as B2 (riboflavin) and B3 (niacin), and minerals, including magnesium, zinc, and iron. These nutrients are essential for many biological processes in the body.

Fiber for a healthy digestive system: Almonds provide fiber, which supports a healthy digestive system. Consuming the right amount of fiber can help regulate blood sugar levels and improve digestion.

Antioxidants: Almonds are rich in antioxidants, such as vitamin E, which help fight free radicals and protect cells from oxidative stress.

In conclusion, our Marzipan Cake not only tempts with a unique taste, but also provides nutrients from almonds that support overall health. It is the perfect combination of taste pleasure and benefits for the body.

This cake is a delicious and nutritious treat that is sure to please everyone who tries it. The combination of delicate marzipan and buttery dough is simply irresistible, and the almonds add a touch of sweetness and nutrition.