Hungarian Country Sausage - Páros kolbász
$9.50
Real Hungarian Sausage, made in Hungary with just the right amount of genuine Hungarian Paprika! Smoked and dried for weeks. The best taste guaranteed. Does not contain preservatives. 136 g of pork was used to produce 100 g of sausage.
Weight: Approx. 400g, Best before 60 days. This product travel very well even in warm temperature. Storage conditions: +5 - + 20 ° C
Vacuum packed
"Bogad-Hus" Páros kolbász csemege - Mild sausage
Ingredients: pork, bacon, pepper, spices, dextrose,
"Bogad-Hus" Páros kolbász csípős - Spicy sausage
Ingredients: pork, bacon, pepper, spices, dextrose, paprika
We make effort to ensure the product information is correct. However, it happens that food products change ingredients, so nutritional values and allergens can change. We recommend checking the product label before consuming it.
Data sheet
- Country of Origin
- Hungary
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Real Hungarian Sausage, made in Hungary with just the right amount of genuine Hungarian Paprika! Smoked and dried for weeks. The best taste guaranteed. Does not contain preservatives. 136 g of pork was used to produce 100 g of sausage.
Weight: Approx. 400g, Best before 60 days. This product travel very well even in warm temperature. Storage conditions: +5 - + 20 ° C
Vacuum packed