Dr. Oetker Cream-fix 9g
$1.00
Cream-fix i s a great helper for baking cakes with cream-based masses . If you use it to whip cream, it will not change its natural consistency.
Product features
Cream-fix powder for 250 ml sweet cream 30%.
Net weight: 9 g
Preparation
Mix the chilled cream briefly with a mixer.
Mix the contents of the bag with powdered sugar and / or vanilla sugar then pour into the cream and whip until the desired consistency.
Leave in the fridge for at least 40 minutes.
Ingredients:
glucose, modified starch
Possible presence of GLUTEN, MILK.
Data sheet
- Country of Origin
- Poland
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Cream-fix i s a great helper for baking cakes with cream-based masses . If you use it to whip cream, it will not change its natural consistency.